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Category Archives: BEER Recipes
Kviek Norwegian Farmhouse Ale
10 gallon batch. Today 1/6/2019 we brewed a Norwegian Farmhouse Ale – but not using any traditional means, just a farmhouse grain stack with yeast – Imperial Yeast A43 Loki. I will brew this again in the future using the … Continue reading
Posted in BEER Recipes
Tagged #norwegian #farmhouse #ale #loki #a43
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English style “Old Rasputin Russian Imperial Stout” – Clone All Grain 8 gallon Recipe
This beer was brewed on June 24th – OG was at 1.082. We did a vigorous boil for 90 minutes to get down to target. About 7.5 ~ 8 gallons was brewed, we expect this to end up at 9% … Continue reading
Posted in BEER Recipes
Tagged All Grain, Clone, English Stout, English style, Old Rasputin Russian Imperial Stout, stout
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London ESB Coffee Porter – 10 gallon batch
11/10/2017 – today we brewed a 10 gallon London ESB Coffee Porter grains: 18 lb – 2-row premium grain 1.5 – caramel 60 Love 1 lb – coffee malt 150 Love 1.5 lb – roasted barley 300 Love hops: 2.4 … Continue reading
Posted in BEER Recipes
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Vienna Barleyweisen Oktoberfest 10 gallon all grain batch / with 3 experiments
Latest update: at 4 weeks this beer should clear up quite nicely and taste considerably better if you have chilled it at serving temperature compared to only 3 weeks, 1 extra week will make quite the difference. It comes with an … Continue reading
Posted in BEER Recipes
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Grapefruit IPA 10 gallon batch
On Saturday 2/18/2017 a Grapefruit IPA was brewed. We used peels from 2 grapefruit in a 10 gallon batch, we didn’t want it to be too overwhelming but also a little bit more than a hint. Full recipe will be … Continue reading
Citra American IPA, 10 gallon batch
On 11/20/2016, we brewed a Citra American IPA. More recently we started to preview/simulate brews using an App on my cell phone (android), called: Wort. This is in a way a simulation, we strongly recommend you do this and then … Continue reading
Posted in BEER Recipes
Tagged Citra, Citra IPA Amercian, Mosiac
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Apricot Belgian Blonde 10 Gallon Recipe // All Grain
brew-day: 12/26/2015 // OG – 1.072 // Update on temp. chart of fermentation later along with FG, we are hoping for 8%. This recipe originally called for 3lb of sugar, we used 1.5lb. If you want 9%, add that extra … Continue reading
Posted in Belgian Beer Recipes
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Imperial Brown Stout 10/11% All Grain Recipe
Mashout, brew date: 9/20/2015 ( next to an IPA on the right, our previous brew ).. OG 1.086 // FG after 2 week fermentation 1.025 – 8% ( we didn’t hit our goal of 10% because of the yeast that … Continue reading
Posted in BEER Recipes
Tagged Brown Stout, Industrial, Triple
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Semper fIPA – All Grain Recipe
Above picture credit: Danny Ferguson next we are going to try a recipe by a fellow brewer from the Brew Nerds community on Google+ credit goes to Danny Ferguson The Semper fIPA was targeted 7% ABV & 70 IBU / … Continue reading
Posted in BEER Recipes
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