Category Archives: BEER Recipes

Kodiak’s Beer Recipes

Belgian/French Saison Winter 2023

This winter I’ve brewed a 10-gallon batch / more to come including the recipe I followed and how I mixed yeasts ( kind of unplanned ) but beer came out awesome…

Posted in BEER Recipes | Comments Off on Belgian/French Saison Winter 2023

British Brown Ale – rebrew 2022

Just a rebrew of our current recipe, it’s beautiful, isn’t it? Use the Search function to look for it if you want to brew it.

Posted in BEER Recipes | Comments Off on British Brown Ale – rebrew 2022

Scottish Blonde Ale

So this is basically a regular Blonde Ale recipe using a Scottish yeast, the Scottish Ale #1728 this yeast is pretty versatile, we did the Scottish Scotch Ale previously, so wanted to re-use it in something else and also save … Continue reading

Posted in BEER Recipes | Comments Off on Scottish Blonde Ale

Strong (Wee Heavy) Scottish Scotch Ale – All Grain Recipe

Pandemic Brew 2020! About two and a half months ago, in the middle of our Regional Pandemic, I brewed this Scottish Ale. It felt weird and strange brewing it in the middle of the happening. Basically the recipe was used … Continue reading

Posted in BEER Recipes | Tagged | Comments Off on Strong (Wee Heavy) Scottish Scotch Ale – All Grain Recipe

Belgian/French Saison aka Farmhouse Ale Recipe +Fruit – All Grain

Brew in 2020: Belgian Saison (no fruit additions) Beer came out delicious – this yeast/beer needs conditioning and aging, right off the bat it doesn’t taste all that good, but give it 3 months and what a difference, give it … Continue reading

Posted in Belgian Beer Recipes | Tagged , , , | Comments Off on Belgian/French Saison aka Farmhouse Ale Recipe +Fruit – All Grain

London Stout

8/31/2019 10-gallon primary batch sparge 18 lb 2-row Northwest Pale 1.5 lb Crystal 60 1 lb Chocolate malt 350 love 1.5 lb roasted barley 300 love Hops: 1.0 whole hops Yakima – start of boil 1.5 ounce Norther Brewer hops … Continue reading

Posted in BEER Recipes, Uncategorized | Tagged , | Comments Off on London Stout

London Brown Ale 10 + 5 gallon batch

Today I am brewing a Brown London Ale using Wyeast 1318 yeast, which is a “London Ale III”. Here I will do my standard 10 gallon batch sparge, but also do a 2nd running on the (same grain) and brew … Continue reading

Posted in BEER Recipes | Tagged | Comments Off on London Brown Ale 10 + 5 gallon batch

Wild Blonde Ale

About 5 weeks ago we brewed a Blonde Ale / here I wanted to experiment more with the wild yeast culture that I have collected from raspberries in summer of 2018. This is my second attempt, the first was brewing … Continue reading

Posted in BEER Recipes | Tagged | Comments Off on Wild Blonde Ale

Wild Farmhouse Ale

some warning – this was my first time collecting wild yeast and fermenting using it, there is a lot more to wild yeasts than meets the eye and more than I wrote in this blog, I am aware of it … Continue reading

Posted in BEER Stories | Tagged , , | Comments Off on Wild Farmhouse Ale

Kviek Norwegian Farmhouse Ale

10 gallon batch. Today 1/6/2019 we brewed a Norwegian Farmhouse Ale – but not using any traditional means, just a farmhouse grain stack with yeast – Imperial Yeast A43 Loki. I will brew this again in the future using the … Continue reading

Posted in BEER Recipes | Tagged | Comments Off on Kviek Norwegian Farmhouse Ale